Brandywine Tomato
The Brandywine tomato is a cherished heirloom variety, known for its large, meaty texture and signature pink skin. With a robust, sweet yet slightly tangy flavor, it is a favorite for fresh salads, sandwiches, and gourmet dishes. Weighing 1 to 2 pounds, its luscious, juicy interior makes it one of the best-tasting tomatoes. An indeterminate grower, it requires ample sunlight, well-drained soil, and support for its heavy fruit. Tracing back to the late 19th century, the Brandywine remains a staple in home gardens and markets, celebrated for its exceptional taste and heirloom quality.
Approximately 20 seeds per packet
85-90 days to maturity
6-8 hours of full sun
Sprouts in 7-14 days
Seed Depth: 1/8"
Plant Spacing: 24"
Ideal Temperature: 75-95 F
Frost Hardy: No
The Brandywine tomato is a cherished heirloom variety, known for its large, meaty texture and signature pink skin. With a robust, sweet yet slightly tangy flavor, it is a favorite for fresh salads, sandwiches, and gourmet dishes. Weighing 1 to 2 pounds, its luscious, juicy interior makes it one of the best-tasting tomatoes. An indeterminate grower, it requires ample sunlight, well-drained soil, and support for its heavy fruit. Tracing back to the late 19th century, the Brandywine remains a staple in home gardens and markets, celebrated for its exceptional taste and heirloom quality.
Approximately 20 seeds per packet
85-90 days to maturity
6-8 hours of full sun
Sprouts in 7-14 days
Seed Depth: 1/8"
Plant Spacing: 24"
Ideal Temperature: 75-95 F
Frost Hardy: No
The Brandywine tomato is a cherished heirloom variety, known for its large, meaty texture and signature pink skin. With a robust, sweet yet slightly tangy flavor, it is a favorite for fresh salads, sandwiches, and gourmet dishes. Weighing 1 to 2 pounds, its luscious, juicy interior makes it one of the best-tasting tomatoes. An indeterminate grower, it requires ample sunlight, well-drained soil, and support for its heavy fruit. Tracing back to the late 19th century, the Brandywine remains a staple in home gardens and markets, celebrated for its exceptional taste and heirloom quality.
Approximately 20 seeds per packet
85-90 days to maturity
6-8 hours of full sun
Sprouts in 7-14 days
Seed Depth: 1/8"
Plant Spacing: 24"
Ideal Temperature: 75-95 F
Frost Hardy: No
Originally grown in Hendricks County, these plants thrive without any chemical intervention. Locally saved seeds adapt better to our soil, climate, and moisture levels than seeds sourced from distant environments, ensuring stronger, more resilient plants.
All of the seeds we grow and sell come from heirloom varieties that are open-pollinated and completely non-GMO. Our seed-saving process is done entirely by hand, without the use of machines, so you may find bits of plant material and chaff mixed in.
